Module 15: Front of House Restaurant and Bar
In this module, we will look at how to successfully run the front of house restaurant and bar in the hotel. This in itself is an extremely important role, as the two areas can contribute not only to the general experience of the guest, but also a significant amount of money to the turnover. In this module, we will look at the following: The basic running of the restaurant. The basic running of the bar. Dealing with the restaurant/bar managers. Delegating jobs. 15.1 The Basi...
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